Wednesday, November 30, 2011

Sweet Potato Enchiladas

Sweet Potato Enchiladas

My love for sweet potatoes is unbounded.  I love them roasted.  I love them fried and dipped in ranch dressing.  I love them pureed and topped with jumbo marshmallows.  I love them curried.  And I especially love them mashed with black beans, corn, cilantro and lime, rolled into corn tortillas, and smothered in homemade enchilada sauce.

I am posting this recipe for my friend Diane.  Diane raves about these enchiladas and even brings them to dinner parties.  Her support means a lot to this little blogger.



Tuesday, November 8, 2011

Acorn Squash Stuffed with Quinoa and Sausage

Acorn Squash Stuffed with Quinoa (keen-wah) and Sausage

A few months ago, my friend Jen gave me this advice: “You better find yourself a guy who works out, has skinny genes, or both.” The more time you spend with me, the more I’ll try to feed you. My roommate can attest to this fact. Cooking for people makes me happy.


"Winter" Gardening


Working in the garden

Winter gardening in Southern California feels like cheating.  You don't have to worry about frost or freezing temperatures.  You also don’t have to worry about frostbite or snow boots or heavy coats.  I love complaining about how cold it is when it’s 65 degrees outside.  After surviving four winters in Boston during college, I feel like I’ve earned the right to whine.