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| Sweet Potato Enchiladas |
My love for sweet potatoes is unbounded. I love them roasted. I love them fried and dipped in ranch dressing. I love them pureed and topped with jumbo marshmallows. I love them curried. And I especially love them mashed with black beans, corn, cilantro and lime, rolled into corn tortillas, and smothered in homemade enchilada sauce.
I am posting this recipe for my friend Diane. Diane raves about these enchiladas and even brings them to dinner parties. Her support means a lot to this little blogger.
